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Rice Bran Lecithin

The lecithin obtained from crude or dewaxed rice-bran oil consisted mainly of phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, and triglycerides, along with carbohydrates, free fatty acid, sterols, and waxes.
Because of its special qualities, rice bran lecithin has obtained a wide range of uses. it is used for treating memory disorders such as dementia and Alzheimer’s disease.

starch

High nutrition values

brewery

Stabilizes fermentation

dna

Non-genetically modified

plant

Alternative of plant based lecithin

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